David has been with FruitSmart since 2018 and leads the operations teams. He started in food processing in 1999 after graduating from Washington State University with a B.S. in Agricultural Economics. He has held various operation related positions processing fruits and vegetables in Washington State and California. David and the operations team promote a culture of operational excellence and continuous process improvement. They welcome a challenge and enjoy finding solutions for our customers. Away from work, David enjoys spending time fishing, hunting, boating, and camping with his wife and two kids.
